|More items available upon order||no|
Production area: Loc. Montegiovi Castel del Piano (GR) Tuscany. Yield: 60ql grape Varietal: Sangiovese in purity Training form: Low spurred cordon. Planting density: 5,000 vines per hectare Winemaking: Hand picked selected, controlled fermentation and maceration temperature for at least 21 days. Maturation and aging: At least 18 months in French oak barrels from 25. At least 6 months in bottle. Colour: intense ruby red with garnet tones. Bouquet: The nose is warm and inviting, with fruity and floral notes enhanced with vanilla overtones. Spiciness and ample net enriched by Tertiaries notes with great balance. Taste: The taste is full and structured, with dense and silky tannins, perfectly balanced with acidity. The generous acidity gives freshness and vigor to a long and complex finish. Pairing: Pasta dishes with game sauce, red meat grilled or stewed. mature cheese. Serving temperature: Best served at a temperature of 16 ° / 18 ° C.
Registered users can share their experience with this product. Register to access all of the benefits reserved to registered users or click on login if you are already registered.