Nero d'Avola Sicilia IGT 2015

$ 13.43 VAT included


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Product code -
Category RED WINE
Brand PETRA TAGLIATA
Availability yes
More items available upon order no

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Area of production: Marsala and Trapani

Soil tipe: Medium compact, limestone-based

Planting density: 3500 plants per hectare

Traning system: Double cordon

Vinification: Maceration at temperatures of 27-28°C for 8/14 days, malolactic fermentation in stainless steel

Storage: 8 mounth in stainless steel, 4 mounth in bottle

Colour: Intense and bright ruby red with violet tones

Nose: Spicy with red-skinned fruit

Palate: Balanced and with excellent structure

Alcohol: 13%

Serving temperature: 18°C

Food matches: Goes well with roast red meats and game

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