Pinot Grigio DOC Friuli Colli Orientali 2015

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Grapes used: Monovarietal Pinot Grigio

Harvest: By hand in crates

Vinification: Using the white wine method, with soft pressing and fermentation at a controlled temperature of 18°C. This is followed by racking and an evolution period until bottling.

Alcohol content: 13,00%

Tasting notes: Yellow in colour with amber highlights. Intense and fruity bouquet which is reminiscent of acacia blossom and bread crust. In the mouth it is velvety, full and well-orchestrated.

Suggested food and wine pairing: Indicated as an aperitif, with cured ham and finger food, fish in general and white meats.

Best served at a temperature of: 8°-10°C

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