Loretto Pali’s wine adventure began back in the seventies when he purchased the La Boatina, a winery in Cormòns - Isonzo wine zone, followed by Castello di Spessa in Capriva del Friuli, the historical wine estate in the Collio Goriziano. With more than 80 hectares of estate owned vineyard, a production system equipped with the most modern technology and an annual production of more than 450.000 bottles, Castello di Spessa winery has become a point of reference in the Friulian wine world